Panda House Chinese Restaurant
Chef and owner Johnnie Wu opened the Panda House in 1991 in Omaha. The restaurant serves authentic Chinese cuisine, with more than 150 menu items to choose from. All meals are made to order and can be adjusted based on your dietary needs. The Panda House offers takeout, party catering or banquets. Menu items include chow mein, lo mein, Hunan cuisine and homemade egg drop soup. The restaurant is open daily for lunch and dinner, and reservations are not required.
Panda House Chinese Restaurant
301 S. 16th St.
Omaha, NE 68102-2208
402-348-1818
pandahouseomaha.com
Rice Bowl Chinese Restaurant
The Rice Bowl is a very small, quaint restaurant that offers Chinese cuisine in an intimate atmosphere. It is well-known for its fresh hot and sour soup and peanut butter chicken. The restaurant is very clean and has excellent customer service. The Rice Bowl is open daily for lunch and dinner.
Rice Bowl Chinese Restaurant
505 N. Saddle Creek Road
Omaha, NE 68131-1745
402-558-1222
P.F. Chang's China Bistro
P.F. Chang's is a Chinese restaurant chain that is open daily for lunch and dinner. The restaurant features a full-service bar, and happy hour is daily from 3 to 6 p.m. Menu items include calamari, flatbread, wontons and seared tuna. Reservations are recommended but not required and may be scheduled online. You will find gluten-free and vegetarian menu items, as well as a kids menu for family-friendly dining.
P.F. Chang's China Bistro
10150 California St.
Omaha, NE 68114-2321
402-390-6021
pfchangs.com
King Fong Cafe
The King Fong Cafe is a downtown landmark that is located on the square. The restaurant only accepts cash and is open daily for lunch and dinner. Menu items include Cantonese chicken chow mein and green pepper steak. You can enjoy dine-in or takeout meals. The King Fong is located less than 10 miles from the Uganda Safari hiking destination and the Chalco Hills Recreation Area.
King Fong Cafe
315 S. 16th St.
Omaha, NE 68102-2246
402-341-3437
Article Written By Melody Dawn
Melody Dawn has been writing since 2004. Her work has appeared in the "Gainesville Times," "Player's Press" and USA Today. Her writing focuses on gardening, home improvement, travel, sports, business, parenting and education. Dawn holds a Master of Business and is working on a Master of Journalism.
