Outback Steakhouse--Steak Houses Restaurant
Outback Steakhouse--Steak Houses Restaurant is rated as number one by Zagat as having the "Best Steak" 2009 in full-service chain restaurants. Its ingredients include USDA Choice steaks, made-from-scratch dishes and fresh ingredients, including imported Danish blue cheese.
Outback Steakhouse offers a gluten-free menu with items such as salads with gluten-free dressings, New York strip, prime rib, cocktails and desserts. Some favorites are the Victoria's filet with a horseradish crumb crust, T-bone and teriyaki marinated sirloin with a teriyaki glaze and rib-eye.
Outback Steakhouse--Steak Houses Restaurant
1805 E. Lincoln Way
Sparks, Nevada 89434
(775) 358-2700
outback.com
The Steakhouse Grill
The Steakhouse Grill is located in the John Ascuaga's Nugget Hotel. It is an award-winning restaurant with the 2009 Wine Spectator's Award of Excellence and the Wine Enthusiast's Award of Distinction.
Specialty steak items include a 20 oz. rib-eye steak, 24 oz. porterhouse, New York strip, and roast rib beef au jus. A choice of sauces, such as bleu cheese butter, Pinot Noir demi glace, three-peppercorn blend and hollandaise, is available. The Steakhouse Grill has dinner specials throughout the week.
The Steakhouse Grill
1100 Nugget Ave.
Sparks, Nevada 89431
(775) 356-3300
janugget.com
Vista Grille Restaurant
Vista Grille Restaurant includes a full-service bar, with 40-plus wines. For lunch and dinner, you can order New York steak and prime rib dip sandwiches. Steak Diane, medallions of beef tenderloin, USDA Choice Angus rib-eye steak, eight oz. filet mignon steak, and New York strip steak are served at dinner.
It is open seven days a week for lunch and dinner with a happy hour every day.
Vista Grille Restaurant
1250 Disc Drive
Sparks, Nevada 89436-0693
(775) 626-9922
vistagrille.com