Mui Garden Restaurant
Established in 1992, Mui Garden Restaurant, a restaurant that was voted by the Richmond Review as Richmond's Best Chinese Restaurant in 2005, offers delicious, yet healthy menu selections, which is ideal for people who are exercising and wish to consume healthy food within their diet plan. Mui Garden Restaurant has a lunch and dinner menu. The menu consists of entrees that include Vermicelli Rice Noodle Soup, Omelet & Egg and Spaghetti. Mui Garden also has Famous Malaysian dishes, that consists of Whole Chicken and Steam Rice.
Mui Garden Restaurant
5960 Minoru Blvd.
Richmond, British Columbia, Canada V6X 3J3
(604) 303-7977
muigarden.com
Sun Sui Wah Restaurant
After an exhausting day of fishing and boating excursions in the Frasier Delta, an ideal location to regain your energy is Sun Sui Wah Restaurant. InStyle Magazine said this about Sun Sui Wah, "...Sun Sui Wah sits at the apex of the local Chinese cuisine scene." Sun Sui Wah Restaurant is open for lunch and dinner. Menu selections at Sun Sui Wah Restaurant include Roasted Squab, Potato Eel and Alaska King Crab. Sun Sui also serves dim sum and has banquet rooms that are ideal for weddings and corporate lunches.
Sun Sui Wah Restaurant
4940 No. 3 Road
Richmond, British Columbia, Canada V6X 3A5
(604) 273-8208
sunsuiwah.com
Kirin Restaurant
Kirin Restaurant is located in the Three West Centre Mall and was voted by Vancouver Magazine in 2009 as Vancouver's Best Formal Chinese and Best Dim Sum restaurant. It also won the award in 2007 and 2008. Kirin Restaurant is open for lunch and dinner. Kirin's lunch menu features Sauteed Fillet of Fish, Crispy Tofu and Juicy Shark Fin. The dinner menu includes Pan Fried Prawn, Canned Whole Abalone and Live Lobster in Consomme. Kirin Restaurant also has facilities for banquets, corporate events and weddings.
Kirin Restaurant
200 Three West Centre
7900 Westminster Highway
Richmond, British Columbia, Canada V6X 1A5
(604) 303-8833
kirinrestaurants.com
Wild Rice
Wild Rice is a restaurant with exquisite food that won the Georgia Straight Golden Plate Award for "Most Innovative Menu" from 2003 to 2005. This restaurant is open for lunch, only on Friday, and dinner every night of the week. Their menu consists of Buddha noodles, Albacore Tuna and Beet Battered Ling Cod Filet. The dessert menu at Wild Rice includes Cinnamon Rice Milk Ice Cream and Lavender Infused Pear Brulee. Wild Rice also offers loft and mezzanine areas where they serve patrons.
Wild Rice
117 W. Pender St.
Vancouver, British Columbia, Canada V6B 1S4
(604) 642-2882
wildricevancouver.com
Fortune House Seafood Restaurant
Fortune House Seafood Restaurant was established in 1990. Fortune House Seafood's lead chef, Tony Wu, was a winner of the "Best of the Best" Award at the World Championship of Chinese Cooking in Beijing. Fortune House Seafood Restaurant is open for lunch and dinner. Fortune's regular menu features Sauteed Assorted Mushroom, Pan Fried Lemon Chicken and Deep Fried Squid. The chef's specials includes Peking Duck, Chicken Simmered in Lo-Sui Sauce and Steamed Egg Tofu. Fortune House Seafood Restaurant also hosts special occasions, such as banquets and weddings.
Fortune House Seafood Restaurant
2199A-4700 Kingsway
Burnaby, British Columbia, Canada V5H 4MI
(604) 438-8686
fortunehouserestaurant.com
Wing Kee Restaurant
Wing Kee Restaurant is a chef-owned operation in Vancouver that was a recommended dining establishment in the 1986 Guide to Best Restaurants in the Vancouver area. Wing Kee's serves dinner. The menu includes entrees such as Braised Beef Brisket, Deep Fried Pork Intestine, Seafood Chow Mein and Barbecued Duck. Wing Kee's also hosts dinner parties. At these events they provide specialties such as Almond Chicken and Young Chow Fried Rice.
Wing Kee Restaurant
120-8260 Granville Ave.
Richmond, British Columbia, Canada V6Y 1P3
(604) 270-1825
wingkee.ca
Pink Pearl Chinese Restaurant
Established in 1981, Pink Pearl Chinese Restaurant is located in Vancouver, approximately 20 minutes from Richmond. It was voted as the Best Chinese Restaurant by Vancouver Magazine from 1993 to 1997. This restaurant features cuisine made from fresh ingredients, which is refreshing after jogging or cycling at a nearby park. Pink Pearl Chinese Restaurant serves lunch and dinner. Pink Pearl's menu features Satay Beef Skewers, Pink Pearl Special Chicken and Five-Spice Spare Ribs. Pink Pearl Chinese Restaurant also has a wine list and hosts weddings, reunions and other special occasions.
Pink Pearl Chinese Restaurant
1132 E. Hastings St.
Vancouver, British Columbia, Canada V6A 1S2
(604) 253-4316
pinkpearl.com
Imperial Chinese Seafood Restaurant
Imperial Chinese Seafood Restaurant is in Vancouver and has been awarded as the Best Chinese Dining restaurant by Vancouver Magazine. Imperial serves lunch and dinner. The menu includes entrees such as Roasted Peking Duck, Mango Pudding, Crispy Skin Chicken and Two Crabs with Spicy Salt. Imperial also provides online ordering service and rooms for banquets and corporate lunches.
Imperial Chinese Seafood Restaurant
Main Floor, Marine Building
355 Burrard St.
Vancouver, British Columbia, Canada V6C 2G8
(604) 688-8191
imperialrest.com
Lin Chinese Cuisine and Tea House
Lin Chinese Cuisine is a chef-owned operation in Vancouver that offers delicious Chinese cuisine and was awarded the "North or Shanghai Dim Sum" by the Chinese Restaurants Awards in 2009. Lin Chinese Cuisine serves lunch and dinner. The menu includes entrees such as Lemon Chicken, Smoked Duck, Sweet & Sour Fish and Spicy Tofu Szechuan Style. Lin Chinese Cuisine also offers chef specialties, such as Shanghai Style Juicy Dumplings.
Lin Chinese Cuisine and Tea House
1537 Broadway W.
Vancouver, British Columbia, Canada V6J 1W6
(604) 733-9696
linchinese.ca
Flamingo Restaurant
Flamingo Restaurant is located in Vancouver and possesses menu selections that will satisfy your hunger after a long day of fishing and other recreational activities. Zagat Food Magazine rated this restaurant highly, describing it as "...dependable for years...good Dim Sum". Flamingo is open for lunch and dinner. Flamingo's menu features Squids with Black Bean Sauce, Cod Fish, Pressed Taro Root Duck, Prawn Chow Mein and Vegetarian Tofu Wrap.
Flamingo Restaurant
7510 Cambie St.
Vancouver, British Columbia, Canada V5P 3H7
(604) 325-4511
flamingorestaurant.com
