Au Pied de Cochon
Tucked away inside the InterContinental Buckhead Hotel, Au Pied de Cochon offers provincial bistro dishes at affordable prices. Cozy up with your loved one under hand-blown Venetian glass chandeliers and red drape-shrouded tables, or opt to enjoy the Lover's Booth or outdoor terrace. This dimly lit Parisian restaurant originated in France before branching out to the States. It is open 24 hours, serving breakfast, lunch and dinner. The continental cuisine menu features steak tartare, lobster and roasted salmon. Other entrees include veal, duck, lamb and beef. All dishes are elegantly presented. The restaurant's signature item is "pig foot" with bearnaise sauce. If celebrating a special occasion, make a reservation for the chef's table, or enjoy the outdoor terrace. Private events are also welcomed.
Au Pied de Cochon
(inside the InterContinental Buckhead hotel)
3315 Peachtree Road NE
Atlanta, GA 30326
(404) 946-9070
aupieddecochonatlanta.com
Enoteca Carbonari
Enoteca Carbonari boasts an open kitchen, complete with a wood fire grill and a wine cellar. Guests enjoy upscale, relaxed dining and attentive, knowledgeable, pleasant service. The candlelit chandeliers hanging from the ceiling, the stone walls and the wood floors provide an intimate atmosphere. Wine bottles fill shelves. Guests can enjoy lunch and dinner at this Italian establishment. Small plates, cheeses and cured Italian meats are offered. Entree dishes include mezzaluna, scampi, a fish of the day and eggplant parmigiana. Numerous Italian, French and U.S. wines make up the wine list. Desserts change daily.
Enoteca Carbonari
710 Peachtree Street NE
Atlanta, GA 30308
(404) 810-9110
enotecacarbonari.com
Babette's Cafe
Babette's Cafe's name is inspired by the film Babette's Feast, and its decor is French country. High ceilings, hardwood floors and a casual setting create a cozy, quaint atmosphere. Menus offer a mix of French, Italian, Spanish and Mediterranean cuisine and are influenced by food from the European countryside. Dishes include lamb and pine nut pastries, grilled salmon with risotto and cassoulet. Brunch items include steak and eggs and a goat cheese and fine herb omelet. Soups, salads, sides and desserts are offered in abundance, and an extensive wine list is available. Open for dinner and Sunday brunch.
Babette's Cafe
573 North Highland Avenue
Atlanta, GA
(404) 523-9121
babettescafe.com
