Gate of India
Specializing in authentic North Indian cuisine, the Gate of India is a no-frills, reasonably priced restaurant, hidden among the glitz and glamour of Sunset Boulevard. Inside, the traditional Indian decor, cozy atmosphere and friendly service make it a local favorite. You can also enjoy the chef's delectable creations from the comfort of your home, with free delivery to all surrounding areas. All dishes are made to order, including classic dishes like tandori chicken, lamb vindaloo with fresh lemon juice in a spicy curry sauce and kesari jhinga--saffron-spiced king prawns broiled in a clay oven. For dessert, try the homemade rice pudding--made from scratch with fresh almonds, coconut and green cardomon seeds and pistachio powder. On Sundays, guests can indulge in the restaurant's most popular and flavorful dishes at the Gate of India's famous all-you-can-eat champagne brunch.
Gate of India
7300 West Sunset Blvd.
Los Angeles, CA 90046
(323) 874-6673
gateofindiala.com
Flavor of India
In the heart of trendy West Hollywood, the Flavor of India serves classic Indian cuisine made with all-natural spices and ingredients. Each dish is meticulously constructed with rich and bold flavors that satisfy the palate. Specialties include dalla chicken--fused in onion, ginger and green chilies, then sauteed with mango powder, cayenne and coriander, and madrasi duck curry--prepared with fresh onion, ginger and coconut milk over basmati rice. With only a few tables inside, enjoy the southern California sun, or a romantic evening while noshing on one of the restaurant's savory dishes, surrounded by beautiful greenery and traditional Indian decor on the patio.
Flavor of India
9045 Santa Monica Blvd.
West Hollywood, CA 90069
(310) 274-1715
flavorofindia.com
Anarkali
A neighborhood favorite since it opened in 1983, Anarkali brings centuries-old traditional Indian home cooking to West Hollywood. With distinct flavors and an array of spices, each dish is carefully prepared to enrich the mouth-watering taste--such as chicken tikka dopiza--infused with fresh garlic, bell peppers, tomatoes and onions, and tandoori chicken--marinated in yogurt, herbs and spices and cooked in a clay oven. The restaurant also offers an assortment of homemade naan breads--from garlic and parmesan to paswari nann with raisins and coconut and keema naan stuffed with lamb and spices. Guests can enjoy total privacy and the feeling of dining alone in one of the restaurant's private booths, enclosed in beautifully adorned curtains--creating a romantic, intimate atmosphere.
Anarkali
7013 Melrose Ave.
Los Angeles, CA 90038-3307
(323) 934-1200
anarkali-la.com
