Bovine's
Self-described as a "rustic fusion where southwest meets southeast," Bovine's serves an eclectic mix of wood-fired pizza, steaks, and seafood. An extensive wine and martini list rounds out the menu. The interior is decorated in a southwestern style, complete with longhorns, while the location allows diners amazing South Carolina marsh views. Bovine's serves dinner nightly and recommends reservations.
Bovine's
3979 Hwy. 17 Business
Murrells Inlet, SC 29576
843-651-2888
bovineswoodfired.com/
Drunken Jack's
Drunken Jack's is located on the waterfront overlooking Snug Harbor on Murrell's Inlet. The seafood menu includes many local fish such as flounder, grouper and deep sea scallops. Non-seafood menu items such as pasta, chicken and steak are also offered. Many of the restaurant's desserts are made in-house including Black Joke Pie (a chocolate-pecan concoction) and Key Lime Pie. Seating is available on the open-air deck, or dine inside among the many pirate decorations. Open for lunch and dinner Tuesday through Sunday, Drunken Jack's does not accept reservations.
Drunken Jack's
4031 Hwy. 17 Business
Murrells Inlet, SC 29576
843-651-2044
drunkenjacks.com/
Ultimate California Pizza -- Surfside Beach
Build your own pizza from more than 50 pizza toppings at the award-winning Ultimate California Pizza. If you're not in the mood for pizza, the menu also includes subs, salads and wings. Ultimate California Pizza has four greater-Myrtle Beach locations, with a fifth location planned. The Surfside Beach location is open for lunch and dinner.
Ultimate California Pizza -- Surfside Beach
1502 Hwy. 17 North
Surfside Beach, SC 29575
843- 477-8282
ultimatecaliforniapizza.com/
Article Written By Jennifer Maxwell
Jennifer Maxwell is a North Carolina based writer. She received her bachelor's degree from UNC-Greensboro, and has taken master's level courses at Middle Tennessee State University in Murfreesboro. With 10 years of professional writing experience, she has written on topics ranging from energy to entertainment, religion to travel. Her work has appeared on Eclecticcuts.com, CollegePress.com, as well as in regional print publications.