First Crush
First Crush is in downtown San Francisco. It serves nightly romantic French and Californian dinners, with many hard to find California wines at the wine bar. The menus change seasonally, and the restaurant can design dinner events. Dinner is served Sunday through Wednesday from 5 p.m. to 10:45 p.m., and Thursday and Saturday from 5 p.m. to 11:30 p.m.
First Crush
101 Cyril Magnin St.
San Francisco, CA 94102
(415) 982-7874
firstcrush.com
Restaurant Gary Danko
Sophisticated dinning is at its best with award-winning chef Gary Danko, owner of Restaurant Gary Danko. It serves modern American and classic cuisines, including an exclusive tea service with teas from the Rishi Tea Co. A private dining room is available. Dressy, elegant attire is requested, and reservations are recommended. Dinner is served nightly from 5:30 p.m. to 10 p.m. Bar hours are from 5 p.m. to 12 a.m.
Restaurant Gary Danko
800 North Point at Hyde Street
San Fransisco, CA
(415) 749-2060
garydanko.com
Boulevard Restaurant
Boulevard Restaurant is at the 1889 French-style Audiffred Building. It serves American cuisine with French-influenced style, and has a 500-item wine list from California, France and Italy. L'Avenue private dining room is open for banquets. Casual, dressy attire is preferred. Dining hours are nightly from 5:30 p.m. to10:30 p.m.
Boulevard Restaurant
One Mission St.
San Francisco, CA 94105
(415) 543 6084
Private Parties: (415) 543 3959
boulevardrestaurant.com
Millennium Restaurant
Millennium Restaurant is in the newly refurbished, world-famous Hotel California. Its specialty is healthy, organic, avant-garde vegetarian cuisine with no genetically modified foods. It offers monthly themed dinners and events. Both casual and formal attire is accepted. Evening dinners are Sunday through Thursday from 5:30 p.m. to 9:30 p.m., and Friday and Saturday from 5:30 p.m. to 10 p.m.
Millennium Restaurant
580 Geary St.
San Francisco, CA 94102
(415) 345-3900
millenniumrestaurant.com
Farallon
Farallon is in the Union Square area of San Francisco. It serves coastal (seafood) cuisine. Three private dining rooms are available. The Jelly Bar serves nightly cocktail and bar menus beginning at 4:30 p.m. Reservations are highly recommended. Business, casual, trendy and stylish attire are accepted. The dining room is open Monday through Thursday from 5:30 p.m. to 9:30 p.m., Friday and Saturday from 5:30 to 10 p.m., and Sundays from 5 to 9 p.m.
Farallon
450 Post St.
San Francisco, CA 94102
(415) 956-6969
farallonrestaurant.com
