Fish Restaurants in Oceanside, California

Some of the best places to eat seafood are right next to the place where seafood comes from, the ocean. Although fish is not regularly sourced from Oceanside, California, the Oceanside Pier and the sweet saltiness of the air make it worth the trip to eat seafood there. Whether you want to dine out dressed with style or wear shorts and sneakers, Oceanside has a restaurant for you.

333 Pacific

You will want to dress up to dine at 333 Pacific, an upscale seafood restaurant located near the famous Oceanside Pier. 333 Pacific provides an elegant dining experience with spectacular views of the pier at night. Appetizers include selections from their "raw bar," including oysters and sushi and various salads. Entrees include delights such as Seared Maine Diver Scallops, Pan Roasted Northern Halibut and Miso Glazed Atlantic Salmon. Steaks, such as Fillet Mignon and New York Strip are available as well. The restaurant is open for cocktail hour each day at 4:00 p.m. and dinner at 5:00 p.m.

333 Pacific
333 North Pacific Street
Oceanside, CA 92054-2950
(760) 433-3333
333pacific.com

Rockin Baja Lobster Coastal Cantina

Rockin Baja Lobster Coastal Cantina is a local San Diego county chain that has the attitude of a surfer, the drinks of a beach bum and food you'll never forget. This place is casual, family-friendly and reasonably priced. Hungry seafood lovers will enjoy their buckets, like The Deadliest Catch. You guessed it. The bucket is filled with Alaskan snow crab legs straight from The Bering Sea.

Rockin Baja Lobster Coastal Cantina
258 Harbor Drive South
Oceanside, CA 92054
(760) 967-6199
rockinbaja.com

Mission Seafood Market

Seafood is best when its straight from the market. So, why not eat at a restaurant that located within a fish market? Mission Seafood Market is not just a fish market, its a seafood restaurant as well. Enjoy a variety of fresh seafood delights, cooked directly from the seafood counter.

Mission Seafood Market
3753 Mission Avenue
Oceanside, CA 92058
(760) 966-1038‎

Resources

Urban Spoon

Article Written By Diane Hansen

Diane Hansen has a thirst for adventure and loves to share the world through the written word. Currently, she is the feature editor for "TRAVELHOST" magazine and is working on her first novel. She graduated from Cal State San Bernardino in 2002 with a B.A. in business administration with a concentration in marketing. She has been writing freelance since 1996.

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