Le Manoir
Whether you plan on spending most of your time on the lake or exploring the mountains, this charming three-star hotel will likely win you over. Conveniently located within easy proximity to both the Chevalley Spa and the Old Spa, Le Manoir offers a slice of luxury at a price suitable for all budgets. Choose between a room with a balcony overlooking the hotel's garden or a smaller room with a view of the idyllic Aix-les-Bains countryside; larger rooms are available for guests seeking extra space.
37, rue Georges 1er
BP 512
73105 Aix-les-Bains
France
011 (+33) 4 79 61 44 00
hotel-lemanoir.com
Hotel Astoria
The Hotel Astoria used to be a luxury hotel. These days, the prices are a bit more affordable, though the management has managed to keep the elegant furnishings in place, making this a wonderful base from which to explore the wonders of Aix-les-Bains. Rates for double rooms begin at just 105 euros, and breakfast is served daily in your room. Animal lovers should keep in mind that pets are not allowed at the Hotel Astoria.
Place des thermes
73100 Aix-les-Bains
France
011 (+33) 4 79 35 12 28
Hotel Campanile
Hotel Campanile stands out for sheer accessibility. It puts you within easy access of the airport, the city center and the train station. A chain hotel, all 60 of the Campanile's rooms provide the sort of amenities that world-class travelers have come to expect. Guests have access to a full breakfast buffet every morning, and you can have lunch and/or dinner at the on-site restaurant (room service is also available.) Stay connected to the outer world via free Wi-Fi Internet access, which is available in all rooms of the Hotel Campanile. Pets are welcome and at no additional charge. Hotel Campanile offers frequent promotions---if you go at the right time of year, you might be able to book a room for as low as 1 British pound per night.
34, Avenue du Golf
73100 Aix-les-Bains
France
011 (+33) 4 79 61 30 66
www.campanile-aix-les-bains.fr/en/index.aspx
Article Written By Zach Feral
Zach Feral has been writing and editing professionally since 2003. He has a B.A. in philosophy from the New School for Social Research in New York and pursued postgraduate studies at the Open University in the U.K. His writing has appeared in numerous international publications, including "Dazed & Confused," "Artforum" and "Think Again."
