Dominican Restaurants in Newark, New Jersey

Dominican Restaurants in Newark, New Jersey
Dominicans are one of New Jersey's fastest growing Latino populations, and they have brought a delicious culinary heritage with them to the East Coast. After hitting up some of the city's sites, check out a sampling of the many Dominican restaurants in Newark for a taste of the islands.

Cuisine of the Dominican Republic reflects the island's melting pot of people and culture. The food is influenced by the deep heritage of natives who originally inhabited the island as well as the Spanish who colonized it. Dishes often rely upon the wide variety of fruits and vegetables that grow on the lush Caribbean island, and are comprised of fresh, simple ingredients.

El Merengue Restaurant

This Dominican restaurant offers affordable, home-style cuisine in a tropical atmosphere and a sports bar with rum drinks for thirsty diners. Daily specials sometimes include eggs and other breakfast offerings all day for less than $5. For a night in, El Merengue also has delivery.

El Merengue Restaurant
183 Broadway, Suite 185
Newark, NJ 07104
(973) 350-1900

La Esperanza Dominican Cuisine

This little B.Y.O.B. specializes in "Mofongo," or mashed plantain. For less than $15, diners can get it served with shrimp or stuffed with fried pork or chicken. Many of their dishes are made with "sofrito," a mix of Dominican herbs and spices. Naturally, the menu has an array of seafood and fish as well as fruit juices popular in the Dominican, such as papaya shakes.
La Esperanza Dominican Cuisine
477 B Cedar Lane
Teaneck, NJ 07666
(201) 530-0010
restaurantlaesperanza.com

Tu Pais Restaurant

This small Dominican-owned restaurant greets customers in Spanish and takes pride in having what the owner calls "the best prices in the area." The most popular dishes are the national soup, Sancocho, and the plantain special, served breakfast-style with eggs, onions and salami or bacon.
Tu Pais Restaurant
618 Broadway
Newark, NJ 07104
(973) 350-8988

Article Written By Molly P.A. Yun

Molly P.A. Yun has been a professional writer for six years. She earned a bachelor's degree in English from the University of Missouri, and has been published in a wide variety of magazines, websites and newspapers, from "Bluegrass Now Magazine" to "Delmarva Quarterly," the "Rolla Daily News" to the "Cape Gazette" and "My Community Trend," a weekly paper inserted into "The Philadelphia Inquirer."

Write for Trails.com
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