Karam
"Karam" means "generous" in Lebanese, and that's certainly an apt description of this well-established downtown Lebanese joint. Always welcoming and overly hospitable, the portions at Karam are where the generosity truly comes into play. Karam is vegetarian friendly, although some of the best dishes include goat and lamb, as can be expected at most Middle Eastern restaurants. However, the traditional grape leaves and mind-blowing falafel are items you shouldn't leave without trying. If you can't decide, you can always start with a mezza platter to get your senses warmed up and experience a variety of taste sensations.
Karam
316 S.W. Stark St.
Tel: (503) 223-0830
www.karamrestaurant.com
Ya Hala
There's two kinds of people in this world-- those who crave baba ghanouj and those who don't. For the former, you'll never look back after eating at Ya Hala, and for the latter, don't fret because Ya Hala has enough delicious Lebanese options to go around. The grape leaves and falafel are not quite as good at Ya Hala as some other Lebanese restaurants, but the Lebanese delicacy "moughrabieh" is never to be topped.
Ya Hala
8005 S.E. Stark St.
Tel: (503) 256-4484
www.yahalarestaurant.com
Nicholas Restaurant
Nicholas Restaurant is just plain tasty. With a menu chock full of delicious Lebanese and Middle Eastern dishes, you'll find Nicholas overflowing with loyal Portland patrons any night of the week. A 14-page menu will have something to satisfy any craving, and if you go on your birthday, you get a complimentary meal. A popular Portland establishment for more than 20 years, Nicholas is a great place to eat an affordable, pleasant and laid-back meal with friends or family.
Nicholas Restaurant
318 S.E. Grand Ave.
Tel: (503) 235-5123
www.nicholasrestaurant.com
Article Written By Ariel Phillips
Ariel Phillips is an editor and writer living in Portland, Ore. He has written for "n+1 Journal" and "The Rumpus Magazine," among others. He maintains an interest in a variety of subjects, including art, culture, the environment, media, the sciences and sports. He earned bachelor's degrees in art and philosophy from the University of California, Santa Barbara.
