American Cuisine Restaurants in Newburgh, New York

American Cuisine Restaurants in Newburgh, New York
When it comes to options for cuisine in Newburgh, New York, there are plenty of choices, from international to American and everything in between. Some of the most popular restaurants in the area specialize in American cuisine, delighting patrons with new takes on old food favorites.

Torches on the Hudson

Opened in 2001 on the Hudson River, Torches offers a varietal American menu for patrons to enjoy. The restaurants 6,000 gallon salt-water aquarium provides for a gorgeous interior, while the outside deck offers river views. Dinner options include prime rib and salmon, while staples like cheesecake or brownie ala mode are delicious dessert choices. For a delicious cocktail, try their signature Pear Cosmopolitan.

Torches on the Hudson
90 Front St.
Newburgh, NY 12550
(845) 568-0100
torchesonthehudson.com‎

Beebs - An American Bistro

Beebs is located in a restored roadhouse in Newburgh. The menu is made with fresh, local ingredients, which vary by season. The burger is a great lunch option; for dinner, try the Hangar steak with brown butter soy ginger sauce.

Beebs - An American Bistro
30 Plank Rd.
Newburgh, NY 12550
(845) 568-6102
beebsbistro.net‎

The Wherehouse

Described as American comfort style food, The Wherehouse is located in historic Newburgh. Large, hearty portions of classic dishes, barbecue, vegan and an ever-expanding list of new favorites delight patrons nightly. The decor is 60's and 70's memorabilia, complete with a copper bar.

The Wherehouse
119 Liberty St.
Newburgh, NY 12550
(845) 561-7240

Gus's Restaurant and Tavern

A combination of American and German cuisine, Gus's Tavern is "Home of the Thickest Cut Prime Rib." With separate bar, appetizer, lunch and dinner menu's, Gus's offers culinary choices for every set of taste buds.

Gus's Restaurant and Tavern
10 Quassaick Ave.
New Windsor, NY
(845) 561-3113‎
gusrestaurant.com/

Article Written By Kimberly Porter

Kimberly Porter is a writer based in Miami Beach, Fla., first published in high school when she was an intern with "The Miami Herald." Since then she has interned with "Ocean Drive Magazine," graduated from Florida International University and written articles for "Social Affairs Magazine." Currently she writes articles mainly Trails Travel, GolfLink and eHow.

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