Joël Robuchon
Joël Robuchon is a French restaurant, located in the MGM Grand, and it was opened by legendary French chef Joël Robuchon. The restaurant features four prix fixe à la carte menus and a 16-course tasting menu. It is the only Las Vegas restaurant to earn three stars from the Michelin Guide. It also has been recognized as a five-star Mobil award winner and a five-diamond AAA award winner. The restaurant is open Friday and Saturday, 5:30 p.m. to 10:30 p.m. and Sunday through Thursday, 5:30 p.m. to 10 p.m. Reservations are strongly recommended.
Joël Robuchon At the Mansion (MGM Grand)
3799 Las Vegas Blvd. S.
Las Vegas, Nevada 89109
(702) 891-7777
mgmgrand.com/restaurants/joel-robuchon-french-restaurant.aspx
Picasso
The Picasso, located at the Bellagio, is a French restaurant run by chef Julian Serrano. The Picasso features a tasting menu that changes on a daily basis and a prix fixe menu. This restaurant, which features the art of Pablo Picasso, has been awarded two stars from the Michelin Guide and is a AAA five-diamond award winner for eight years in a row. The restaurant is open Wednesday through Monday, 6 p.m. to 9:30 p.m. Reservations are strongly recommended.
The Picasso (Bellagio)
3600 Las Vegas Blvd. S.
Las Vegas, Nevada 89109
(702) 693-7111
bellagio.com/restaurants/picasso.aspx
Guy Savoy
Guy Savoy, located at Caesar's Palace, is a French restaurant owned by renowned French chef Guy Savoy. Menus range from a "Bites and Bubbles" menu featuring small plates to the 10-course Menu Prestige. And if you are feeling like a major high-roller, you may want to try the $750 per person Krug menu, which features seven courses, each paired with a different Krug vintage. Guy Savoy is a two-star award winner from the Mobil Guide, a five-diamond award winner from AAA and was a recipient of Wine Spectator magazine's Grand Award. The restaurant is open Wednesday through Sunday from 5:30 p.m. to 10:30 p.m. Reservations are strongly recommended.
Guy Savoy (Caesar's Palace)
3570 Las Vegas Blvd. S.
Las Vegas, Nevada 89109
(702) 731-7731
caesarspalace.com
Alex
Alex, located at the Wynn Resort, is a French restaurant run by chef Alessandro Stratta. This restaurant features a tasting menu and a prix fixe menu. It received a two-star award from the Michelin Guide, a five-star award from Mobil and a five-diamond award from AAA. It is open Wednesday through Saturday, 6 p.m. to 10 p.m. Reservations are strongly recommended.
Alex (Wynn Resort)
3131 Las Vegas Blvd. S.
Las Vegas, Nevada 89109
(702) 770-3300
wynnlasvegas.com
Wing Lei
Wing Lei, located at the Wynn Resort, is a French-influenced Chinese restaurant run by chef Richard Chen. The chef's signature menu features seven courses and diners can also choose from a five-course Peking duck menu. The restaurant has been awarded one star from the Michelin Guide and is also a four-diamond award winner from AAA. Wing Lei is open daily for dinner from 5:30 p.m. to 10 p.m. Reservations are recommended.
Wing Lei (Wynn Resort)
3131 Las Vegas Blvd. S.
Las Vegas, Nevada 89109
(702) 770-3388
wynnlasvegas.com
Nobu
Nobu, located at the Hard Rock Hotel, is owned and operated by legendary Japanese chef Nobu Matsuhisa. This restaurant features authentic Japanese cuisine and sushi. Nobu is a one-star award winner from the Michelin Guide. The restaurant is open daily from 6 p.m. to 11 p.m. Reservations are recommended.
Nobu (Hard Rock Hotel)
4455 Paradise Road
Las Vegas, Nevada 89169
(702) 693-5090
hardrockhotel.com
Michael Mina
Michael Mina, located at the Bellagio, is run by executive chef Anthony Amoroso and features New American fare. The restaurant has been awarded one star from the Michelin Guide. Diners can choose from a cookbook tasting menu, vegetarian tasting menu or a la carte menu. The restaurant is open Friday and Saturday, 5:30 p.m. to 10:30 p.m. and Sunday through Tuesday, 5:30 p.m. to 10 p.m. Reservations are recommended.
Michael Mina (Bellagio)
3600 Las Vegas Blvd. S.
Las Vegas, Nevada 89109
(702) 693-7223
michaelmina.net
Alizé at the Top of the Palms (Palms Casino Resort)
Alizé at the Top of the Palms is owned by well-respected chef André Rochat. It has been awarded one star by the Michelin Guide and four diamonds by AAA. The French-inspired menu features a five-course tasting menu, seven-course tasting menu and an a la carte menu. The restaurant is open daily from 5:30 p.m. to closing. Reservations are recommended.
Alizé at the Top of the Palms (Palms Casino Resort)
4321 W. Flamingo Road
Las Vegas, Nevada 89103
(702) 951-7000
andrelv.com/alize
