The recipe can be modified to use any add-ins desired.
Any dried fruit is a good addition.
This is one of those recipes where experimentation results in better and better results.
The bars can also be dipped in tempered chocolate.
You can also roll out half the batter at 1/4-inch thickness, then covered the uncooked layer with fruit leather before adding a top 1/4-inch layer.
The recipe can be modified to use any add-ins desired.
Any dried fruit is a good addition.
This is one of those recipes where experimentation results in better and better results.
The bars can also be dipped in tempered chocolate.
You can also roll out half the batter at 1/4-inch thickness, then covered the uncooked layer with fruit leather before adding a top 1/4-inch layer.
If more than three add-ins are used (the chocolate melts, and doesn't create a problem), the quantities of oats, butter, and honey may need to be increased.
Do not over-bake.
If more than three add-ins are used (the chocolate melts, and doesn't create a problem), the quantities of oats, butter, and honey may need to be increased.
Do not over-bake.