Image by Flickr.com, courtesy of Nelson Diogo
Snappers
Red snappers must be at least 10 inches and there is a daily bag limit of two. Mutton snappers must be 16 inches with a limit of 10. Mangrove snappers must be 16 inches with a limit of five.
Drums
Sheepshead must be 12 inches with a limit of 15 per day. Redfish must be 18 inches minimum but no bigger than 27 inches with a limit of one. Black drum must be 14 inches but no bigger than 24 inches with a limit of five per day.
Snook
Snook must be 28 inches minimum and no bigger than 32 inches with a daily limit of one. A snook stamp is required.
Flounder
Flounder must 12 inches minimum with a daily limit of 10. Spear harvesting is allowed.
Mackerels
Spanish mackerels must be 12 inches minimum at the fork with a daily limit of 10. King mackerels must be 24 inches minimum at the fork with a daily limit of two.
Article Written By Joyce Starr
Joyce Starr is a professional writer from Florida and owns a landscaping company and garden center. She has published articles about camping in Florida, lawn care and gardening and writes for a local gardening newsletter. She shares her love and knowledge of the outdoors and nature through her writing.
