Giving back to the environment

Cleaning Fish

Fish cooked in a foil packet
Bass Cooking Tips
Bass is properly cooked when the flesh flakes apart easily when cut with the side of a fork. Raw bass flesh has a slightly transparent appearance but it becomes opaque and white when finished cooking. Undercooked bass may have a rubbery texture and a gamey flavor, so make sure that the bass is finis… read more

Trail Finder

US Map

Search by Keyword